Printable Dinner Menu

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Voted "Best Comfort Food Restaurant" - Virginia Living Magazine

 

 

 

 

Daily Delivery and Takeout Available 

Mon-Fri 11:30am-9:45pm

Sat-Sun 3pm-9:45pm | CALL (804) 355-4746

Delivery Area: The Fan District, Uptown, The Museum Distict, Scott's Addition, Carytown, Byrd Park, VCU, Oregon Hill, Downtown Financial District, Downtown Arts District, City Center, Shockoe Bottom, Shockoe Slip, Carver, Randolph and Malvern.

 

- S T A R T E R S -   

BOOM BOOM SHRIMP $12

fried shrimp garnished with a spicy aioli

 

CATFISH BITES $12

Served with our Cajun remoulade

 

GATOR BITES $14

Fried alligator served with creole aioli

(Get ‘em sauced & tossed in one of our house made hot sauces and served with ranch $1)

 

BLUE CRAB AND CRAWFISH DIP $12

Served with toast points

 

BAKED POTATO BOATS $9

Stuffed with jalapeno cream cheese, sharp cheddar & scallions  (add crab meat $7)

 

MINI BLUE CRAB CAKES $14 

 

SWAMP FRIES $12

Our cajun fries baked with melted cheddar & smothered in a Crawfish cream sauce

 

FRIED GREEN TOMATOES $10

Topped with our cajun remoulade 

 

FRIED OKRA $7

Served with ranch 

 

HUSHPUPPY & CORNBREAD BASKET $7

Served with honey butter

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- P O   B O Y   S A N D W I C H E S -

On New Orleans’ Leidenheimer French Bread & served with our cajun beer battered fries

 

BLACKENED SHRIMP $15

Dressed with lettuce, tomatoes & remoulade

Extra dressed in our crawfish cream sauce for an additional $4

 

FRIED SHRIMP PO BOY $15

Dressed with lettuce, tomatoes & remoulade

 

CHICKEN (fried or blackened) $13  

Dressed with lettuce, tomatoes & remoulade

Extra dressed in our andouille sausage gravy for an additional $4

 

FRIED GREEN TOMATO $12

Dressed with lettuce, tomatoes, remoulade & red onions

Add bacon for an additional $3

 

CATFISH (fried or blackened)   $13

Dressed with lettuce, tomatoes & remoulade

Extra dress the blackened catfish with our crawfish cream sauce for an additional $4

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FRIED GATOR  $14 

Dressed with lettuce, tomatoes & a creole aoili

 

FRIED OYSTER  $14

Dressed with lettuce, tomatoes & remoulade

 

FRIED CRAWFISH $13

Dressed with lettuce, tomatoes & remoulade

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- S A N D W I C H E S -

All sandwiches served with cajun beer battered fries

 

JAMBALAYA DOG** $12

Grilled andouille sausage wrapped in bacon & baked with Jambalaya & melted sharp cheddar cheese

 

CRAB CAKE $15

Served on a toasted Brioche Roll with lettuce, tomato & Cajun Remoulade

 

GATOR CAKE $14

Served on a toasted Brioche Roll with lettuce, tomato & a creole aoili sauce

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- O Y S T E R S - 

HALF SHELL*  $10 for 6 or $20 for 12

Served with cocktail sauce

 

CAJUN GRILLED  $11 for 6 or $22 for 12

In garlic herb butter and topped with parmesan

 

ROCKEFELLER**  $11 for 6 or $22 for 12

Baked oysters in a creamy spinach herb sauce, topped with bacon & parmesan 

 

BAY OYSTERS  $11 for 6 or $22 for 12

Baked oysters in a creamy spiced crabmeat sauce, topped with bacon & parmesan 

 

FRIED OYSTERS $10 for 6 or $20 for 12

Served cocktail sauce

 

OYSTER TRIO $22

Cajun Grilled, Rockefeller, and Bay Oysters (4 of each)

 

- S T A R T E R S -

BOOM BOOM SHRIMP $12

fried shrimp garnished with a spicy aioli

 

GATOR BITES $14

Fried alligator served with creole aioli

(Get um’ sauced and tossed in one of our house made hot sauces and served with ranch $1)

 

BLUE CRAB AND CRAWFISH DIP $12

Served with grilled crostinis

 

PIROGUES $8

Potato boats stuffed with jalapeno cream cheese, sharp cheddar cheese, and scallions  (add crab meat $7)

 

MINI BLUE CRAB CAKES $12

Served with red and white cocktail sauce

 

FRIED OKRA $6

Served with ranch for dipping

 

HUSHPUPPY & CORNBREAD BASKET $6

Served with honey butter

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- B O I L S -

WHOLE CRAWFISH  $13 per LB.

Served with melted butter

Add 2 grilled andouille sausage links for an additional $5

 

SPICED PEEL & EAT JUMBO SHRIMP

 $7 ½ LB. or $14 per LB.

Served with cocktail sauce

Add 2 grilled andouille sausage links for an additional $5

 

SHRIMP AND CRAWFISH $14

½ LB. of each served with melted butter & cocktail sauce

Add 2 grilled andouille sausage links for an additional $5

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- T H E   S T A P L E S -

CHICKEN AND SAUSAGE GUMBO**$15

(add shrimp, crawfish or both for  $5)

 

TASTE OF NAWLINS** $15

a cup of Gumbo, Jambalaya, and Red Beans & Rice

(add shrimp, crawfish or both for  $5)

 

JAMBALAYA SUPREME** $20

with rice, Chicken, Andouille, Shrimp & Crawfish

 

RED BEANS ‘N RICE** $15

served with grilled andouille sausage (add shrimp, crawfish or both for $5)

 

CHICKEN & SAUSAGE GUMBO cup**$5

 

JAMBALAYA cup** $5

 

RED BEANS ‘N RICE cup** $5

SHE CRAB SOUP $5 cup / $10 bowl

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- E N T R E E S -

SEAFOOD CAKES

CRAB CAKES $ 24

Fried crab cakes served with two sides, cocktail sauce & tartar sauce

 

GATOR CAKES $22

fried alligator cakes served with creole aioli & two sides

 

PASTA

JAMBALAYA PASTA** $20

grilled chicken, andouille sausage, sauteed Shrimp, peppers, onions & rotini noodles tossed in our cajun cream sauce. served with grilled Cornbread

 

CRAWFISH MONICA $20

crawfish, scallions & rotini pasta tossed in a white wine cream sauce. served with grilled Cornbread.

 

CRAWFISH LAFAYETTE $19

crawfish, rotini pasta, Sauteed peppers & onions tossed in a cajun cream sauce. served with grilled Cornbread

 

- S P E C I A L T I E S -

SMOKED TURKEY LEG $18

a smoked & fried turkey leg served with two sides

 

BLACK ‘N BOOM CHICKEN $18

A blackened chicken breast topped with our boom boom sauce & served over rice with choice of one side

 

CAJUN FRIED CHICKEN BREAST $18

topped with andouille sausage gravy with two sides

 

CAJUN FRIED or BLACKENED CATFISH $18

served with two sides, cocktail & tartar sauce

 

BOURBON STREET SHRIMP ‘N GRITS** $20

sautéed shrimp, bacon, peppers, and onions deglazed with Bourbon and finished with a spicy cream sauce over local yellow stone ground grits

 

NEW ORLEANS STYLE

BBQ SHRIMP ‘N GRITS $22

sautéed shrimp smothered in our BBQ sauce surrounding a bed of local yellow stone ground grits. served with corn on the cobb & cornbread

 

CHICKEN ‘N WAFFLES**$15

topped with andouille sausage gravy on a fleur di lis shaped waffle. served with fries

 

CAJUN CHICKEN TACOS $13

topped with our house made pineapple salsa & candied jalapeños. served with rice

 

FRIED SHRIMP $20

½ lb. of fried shrimp, two sides, cocktail & tartar sauce

 

FRIED SEAFOOD PLATTER $30

fried catfish, fried shrimp and a crab cake served with two sides, cocktail & tartar sauce

 

- S I D E S -

BASKET OF CAJUN FRIES  $5

HUSH PUPPIES $3

FRIED OKRA $3

GRITS $4

COLLARD GREENS** $4

CUCUMBER & TOMATO SALAD $3

FRIED BRUSSEL SPROUTS $3

FRIED CORN ON THE COBBED $3

SMASHED RED POTATOES $3

CAESAR SALAD $5

GARDEN SALAD $5

MAC CHEESE $4

 

Substitute an entree side for a cup of the following items for a $2 upcharge 

Gumbo**

Jambalaya**

Red Beans & Rice**

She Crab Soup

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- D E S S E R T S - 

BANANAS FOSTER $8

BEIGNETS $5

BREAD PUDDING OF THE WEEK $6

(Add ice cream to bread pudding for an additional $2)

 

Plus DAILY Chef's Specials

* On site price subject to change based on market prices